Sausage Potatoes

Serves 8. Nutrition per serving: Calories - 388, Protein - 12g, Carbohydrates - 33g, Fat - 23g, Cholesterol - 39mg
1 lb. sausage
1 onion (chopped)
3 lbs. red potatoes (thinly sliced)
1 C fat-free chicken broth
1 tsp paprika
3 sprigs fresh thyme
¼ tsp pepper
Saute sausage and onion in heavy skillet until cooked through.  Add remaining ingredients, gently toss, cover and cook on medium heat 8 minutes. Uncover and serve immediately. Delicious!

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